IntervaOpen the desk

FAO · Climate

Antigua and Barbuda: Agrifood systems emissions: Emissions from pre and post agricultural production: Food Household Consumption, Emissions (CO2)

6.58kt · 2024-16.7% since 2014

FAOSTAT domain GPP. Agrifood systems emissions: Emissions from pre and post agricultural production: Food Household Consumption, Emissions (CO2) (kt). Annual figures for Antigua and Barbuda from 2000 to 2024.

20002024

Every year

YearValue (kt)Note
20246.579E
20236.685E
20227.051E
20216.688E
20206.775E
20197.584E
20188.444E
20177.974E
20168.086E
20157.958E
20147.896E
20137.693E
20127.718E
20119.272E
20109.359E
20096.431E
20086.325E
20075.956E
20065.013E
20054.968E
20044.555E
20034.507E
20024.267E
20013.712E
20003.601E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from pre and post agricultural production: Food Household Consumption, Emissions (CO2). Interva. https://interva.co/dataset/fao-gpp-6505-7273-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, Antigua and BarbudaAPI and MCP

Agrifood systems emissions: Emissions from pre and post agricultural production: Food Household Consumption, Emissions (CO2) in other countries

Rank Antigua and Barbuda against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Antigua and Barbuda: Agrifood systems emissions: Emissions from pre and post agricultural production: Food Household Consumption, Emissions (CO2) (2000–2024) · Interva