FAO · Climate

Burundi: Agrifood systems emissions: Emissions intensities: Raw milk of goats, Production

59,437t · 2024+39.9% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Raw milk of goats, Production (t). Annual figures for Burundi from 2000 to 2024.

20002024

Every year

YearValue (t)Note
202459,436.5I
202359,882.79I
202258,183.93I
202156,533.25I
202044,141.52I
201948,933.74I
201849,388.08I
201754,857.73I
201648,985.74I
201541,836.85I
201442,495.41I
201340,071.39I
201239,923.59I
201139,561.88I
201039,477.95I
200938,262.02I
200834,091.65I
200736,660.96I
200633,717.01I
200523,221.03I
200424,316.1I
200324,433.94I
200220,213.41I
200118,841.19I
200021,969.19I

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Raw milk of goats, Production. Interva. https://interva.co/dataset/fao-ei-1020-5510-t (accessed 2026-11-11). catalog snapshot 2026-11-07.

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Burundi: Agrifood systems emissions: Emissions intensities: Raw milk of goats, Production (2000–2024) · Interva