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FAO · Climate

Cayman Islands: Agrifood systems emissions: Emissions from pre and post agricultural production: Food Retail, Emissions (CO2eq) (AR5)

30.90kt · 2024+180.8% since 2014

FAOSTAT domain GPP. Agrifood systems emissions: Emissions from pre and post agricultural production: Food Retail, Emissions (CO2eq) (AR5) (kt). Annual figures for Cayman Islands from 2000 to 2024.

20002024

Every year

YearValue (kt)Note
202430.901E
202328.54E
202226.248E
202124.015E
202021.838E
201919.639E
201817.701E
201715.802E
201613.772E
201512.097E
201411.004E
20139.964E
20129.431E
20118.888E
20108.598E
20098.578E
20088.248E
20077.885E
20067.608E
20057.19E
20046.148E
20035.338E
20024.62E
20013.953E
20003.321E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from pre and post agricultural production: Food Retail, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-gpp-6508-723113-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, Cayman IslandsAPI and MCP

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Cayman Islands: Agrifood systems emissions: Emissions from pre and post agricultural production: Food Retail, Emissions (CO2eq) (AR5) (2000–2024) · Interva