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FAO · Climate

Costa Rica: Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Emissions (CO2eq) (AR5)

224.49kt · 2024-41.4% since 2014

FAOSTAT domain GPP. Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Emissions (CO2eq) (AR5) (kt). Annual figures for Costa Rica from 2005 to 2024.

20052024

Every year

YearValue (kt)Note
2024224.487E
2023213.814E
2022262.83E
2021263.352E
2020255.765E
2019255.217E
2018259.098E
2017279.353E
2016297.617E
2015357.846E
2014382.922E
2013406.285E
2012429.768E
2011399.955E
2010433.565E
2009424.664E
2008499.076E
2007529.767E
2006494.734E
2005460.171E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-gpp-6507-723113-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Costa Rica: Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Emissions (CO2eq) (AR5) (2005–2024) · Interva