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FAO · Climate

Costa Rica: Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Energy Use (Petroleum Products)

2721.03TJ · 2024-40.9% since 2014

FAOSTAT domain GPP. Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Energy Use (Petroleum Products) (TJ). Annual figures for Costa Rica from 2005 to 2024.

20052024

Every year

YearValue (TJ)Note
20242,721.032E
20232,721.032E
20223,485.723E
20213,514.687E
20203,410.466E
20193,376.352E
20183,406.475E
20173,690.851E
20163,863.968E
20154,824.713E
20144,604.49E
20134,828.065E
20125,347.109E
20114,917.499E
20105,450.239E
20095,326.454E
20085,957.313E
20076,231.673E
20065,997.924E
20055,887.686E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Energy Use (Petroleum Products). Interva. https://interva.co/dataset/fao-gpp-6507-723115-tj (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Costa Rica: Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Energy Use (Petroleum Products) (2005–2024) · Interva