FAO · Climate

Dominican Republic: Agrifood systems emissions: Emissions from Livestock: Chickens, layers, Livestock total (Emissions N2O)

0.35kt · 2050+120.9% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Chickens, layers, Livestock total (Emissions N2O) (kt). Annual figures for Dominican Republic from 2000 to 2050.

20002050

Every year

Year	Value (kt)	Note
2050	0.346	F
2030	0.273	F
2024	0.331	E
2023	0.294	E
2022	0.278	E
2021	0.234	E
2020	0.233	E
2019	0.214	E
2018	0.163	E
2017	0.162	E
2016	0.157	E
2015	0.155	E
2014	0.161	E
2013	0.127	E
2012	0.127	E
2011	0.123	E
2010	0.123	E
2009	0.155	E
2008	0.151	E
2007	0.16	E
2006	0.101	E
2005	0.119	E
2004	0.101	E
2003	0.105	E
2002	0.119	E
2001	0.103	E
2000	0.098	E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Chickens, layers, Livestock total (Emissions N2O). Interva. https://interva.co/dataset/fao-gle-1052-72431-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

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