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FAO · Climate

Dominican Republic: Agrifood systems emissions: Emissions from pre and post agricultural production: Energy Use (Pre- and Post-Production), Emissions (N2O)

0.10kt · 2024+83.4% since 2014

FAOSTAT domain GPP. Agrifood systems emissions: Emissions from pre and post agricultural production: Energy Use (Pre- and Post-Production), Emissions (N2O) (kt). Annual figures for Dominican Republic from 2000 to 2024.

20002024

Every year

YearValue (kt)Note
20240.098E
20230.098E
20220.096E
20210.089E
20200.078E
20190.081E
20180.072E
20170.068E
20160.067E
20150.062E
20140.053E
20130.061E
20120.069E
20110.066E
20100.05E
20090.048E
20080.041E
20070.051E
20060.054E
20050.055E
20040.058E
20030.054E
20020.061E
20010.062E
20000.068E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from pre and post agricultural production: Energy Use (Pre- and Post-Production), Emissions (N2O). Interva. https://interva.co/dataset/fao-gpp-6500-7230-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Dominican Republic: Agrifood systems emissions: Emissions from pre and post agricultural production: Energy Use (Pre- and Post-Production), Emissions (N2O) (2000–2024) · Interva