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FAO · Climate

Dominican Republic: Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Energy Use (Total)

20,962TJ · 2024+104.8% since 2014

FAOSTAT domain GPP. Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Energy Use (Total) (TJ). Annual figures for Dominican Republic from 2011 to 2024.

20112024

Every year

YearValue (TJ)Note
202420,962.006E
202320,962.006E
202220,610.191E
202118,238.15E
202016,871.634E
201916,038.891E
201811,870.67E
201714,306.89E
201612,936.905E
201510,195.188E
201410,236.201E
201313,497.869E
201210,776.03E
20119,547.09E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Energy Use (Total). Interva. https://interva.co/dataset/fao-gpp-6507-723120-tj (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Dominican Republic: Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Energy Use (Total) (2011–2024) · Interva