FAO · Climate

Dominican Republic: Agrifood systems emissions: Emissions totals: Burning - Crop residues, Emissions (CH4)

0.67kt · 2050+31.5% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Burning - Crop residues, Emissions (CH4) (kt). Annual figures for Dominican Republic from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.673F
20300.604F
20240.602E
20230.594E
20220.582E
20210.583E
20200.566E
20190.561E
20180.57E
20170.53E
20160.512E
20150.488E
20140.494E
20130.503E
20120.498E
20110.493E
20100.461E
20090.485E
20080.45E
20070.468E
20060.433E
20050.465E
20040.438E
20030.433E
20020.519E
20010.516E
20000.36A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Burning - Crop residues, Emissions (CH4). Interva. https://interva.co/dataset/fao-gt-5066-7225-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, Dominican RepublicAPI and MCP

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Dominican Republic: Agrifood systems emissions: Emissions totals: Burning - Crop residues, Emissions (CH4) (2000–2050) · Interva