FAO · Agriculture

Ecuador: Supply Utilization Accounts (2010-): Edible offal of cattle, fresh, chilled or frozen, Fat supply quantity (g/capita/day)

0.38g/cap/d · 2023-28.3% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Edible offal of cattle, fresh, chilled or frozen, Fat supply quantity (g/capita/day) (g/cap/d). Annual figures for Ecuador from 2010 to 2023.

20102023

Every year

YearValue (g/cap/d)Note
20230.38X
20220.39X
20210.42X
20200.45X
20190.43X
20180.41X
20170.42X
20160.42X
20150.43X
20140.47X
20130.53X
20120.55X
20110.57X
20100.56X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Edible offal of cattle, fresh, chilled or frozen, Fat supply quantity (g/capita/day). Interva. https://interva.co/dataset/fao-scl-868-684-g-cap-d (accessed 2026-11-09). catalog snapshot 2026-11-07.

CSV, all countriesJSON, EcuadorAPI and MCP

Supply Utilization Accounts (2010-): Edible offal of cattle, fresh, chilled or frozen, Fat supply quantity (g/capita/day) in other countries

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Ecuador: Supply Utilization Accounts (2010-): Edible offal of cattle, fresh, chilled or frozen, Fat supply quantity (g/capita/day) (2010–2023) · Interva