FAO · Agriculture

France: Supply Utilization Accounts (2010-): Meat of ducks, fresh or chilled, Proteins/Year

20,119t · 2023-48.5% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Meat of ducks, fresh or chilled, Proteins/Year (t). Annual figures for France from 2010 to 2023.

20102023

Every year

YearValue (t)Note
202320,118.84X
202217,536.9X
202124,750.5X
202027,092.35X
201930,899.44X
201834,903.43X
201729,339.92X
201633,655.97X
201540,417.12X
201439,641.07X
201339,090.41X
201238,884.44X
201141,888.8X
201041,546.93X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Meat of ducks, fresh or chilled, Proteins/Year. Interva. https://interva.co/dataset/fao-scl-1069-271-t (accessed 2026-11-08). catalog snapshot 2026-11-07.

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France: Supply Utilization Accounts (2010-): Meat of ducks, fresh or chilled, Proteins/Year (2010–2023) · Interva