FAO · Climate

Guyana: Agrifood systems emissions: Emissions from Crops: Rice, Rice cultivation (Emissions CH4)

31.55kt · 2050-21.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Rice cultivation (Emissions CH4) (kt). Annual figures for Guyana from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
205031.551F
203030.727F
202444.608E
202342.347E
202241.017E
202141.443E
202049.343E
201947.295E
201844.422E
201746.098E
201639.953E
201550.806E
201449.316E
201343.837E
201238.144E
201137.346E
201034.952E
200933.197E
200831.867E
200728.169E
200627.159E
200528.382E
200430.776E
200334.367E
200228.648E
200133.121E
200030.862E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Rice cultivation (Emissions CH4). Interva. https://interva.co/dataset/fao-gce-27-72255-kt (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Guyana: Agrifood systems emissions: Emissions from Crops: Rice, Rice cultivation (Emissions CH4) (2000–2050) · Interva