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FAO · Agriculture

Guyana: Value of Agricultural Production: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Gross Production Value (constant 2014-2016 thousand SLC)

6.21M1000 SLC · 2024+26.6% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Guyana from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
20246,212,438E
20235,074,640E
20224,684,569E
20213,083,679E
20204,812,742E
20194,888,389E
201814,114,622E
201711,854,487E
201612,495,572E
201513,180,233E
20144,906,988E
20132,968,558E
20121,288,685E
20111,368,413E
20101,606,479E
20091,080,424E
2008556,232E
2007701,530E
2006783,121E
2005359,893E
2004746,983E
2003810,691E
2002105,434E
20011,185,486E
20001,817,348E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-401-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Guyana: Value of Agricultural Production: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva