FAO · Agriculture

Madagascar: Value of Agricultural Production: Meat of ducks, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

29,4921000 Int$ · 2024+6.9% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of ducks, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Madagascar from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
202429,492E
202329,351E
202229,207E
202129,089E
202028,672E
201928,575E
201828,314E
201728,201E
201628,035E
201527,909E
201427,588E
201327,280E
201227,729E
201127,743E
201027,280E
200926,910E
200826,263E
200725,570E
200625,431E
200524,599E
200424,599E
200324,599E
200224,599E
200124,599E
200025,246E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of ducks, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1070-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Madagascar: Value of Agricultural Production: Meat of ducks, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva