FAO · Agriculture

Madagascar: Supply Utilization Accounts (2010-): Meat of ducks, fresh or chilled, Calories/Year

22,746million Kcal · 2023+4.4% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Meat of ducks, fresh or chilled, Calories/Year (million Kcal). Annual figures for Madagascar from 2010 to 2023.

20102023

Every year

YearValue (million Kcal)Note
202322,746.32X
202222,639.54X
202122,540.64X
202023,126.44X
201922,236.24X
201822,480.98X
201722,305.14X
201622,188.28X
201521,595.51X
201421,355.11X
201321,791.25X
201221,432.18X
201120,903.19X
201020,493.64X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Meat of ducks, fresh or chilled, Calories/Year. Interva. https://interva.co/dataset/fao-scl-1069-261-million-kcal (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Supply Utilization Accounts (2010-): Meat of ducks, fresh or chilled, Calories/Year in other countries

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