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FAO · Agriculture

Nicaragua: Supply Utilization Accounts (2010-): Meat of chickens, fresh or chilled, Protein supply quantity (g/capita/day)

11.70g/cap/d · 2023+32.5% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Meat of chickens, fresh or chilled, Protein supply quantity (g/capita/day) (g/cap/d). Annual figures for Nicaragua from 2010 to 2023.

20102023

Every year

YearValue (g/cap/d)Note
202311.7X
202210.94X
202110.51X
202010.23X
20199.26X
20189.24X
20179.76X
20169.43X
20159.13X
20149.76X
20138.83X
20128.53X
20118.13X
20107.75X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Meat of chickens, fresh or chilled, Protein supply quantity (g/capita/day). Interva. https://interva.co/dataset/fao-scl-1058-674-g-cap-d (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, NicaraguaAPI and MCP

Supply Utilization Accounts (2010-): Meat of chickens, fresh or chilled, Protein supply quantity (g/capita/day) in other countries

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Nicaragua: Supply Utilization Accounts (2010-): Meat of chickens, fresh or chilled, Protein supply quantity (g/capita/day) (2010–2023) · Interva