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FAO · Agriculture

Saint Lucia: Supply Utilization Accounts (2010-): Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw, Calories/Year

26.56million Kcal · 2023-35.3% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw, Calories/Year (million Kcal). Annual figures for Saint Lucia from 2010 to 2023.

20102023

Every year

YearValue (million Kcal)Note
202326.56X
202250.62X
202164.79X
202035.96X
201942.24X
201846.14X
201745.83X
201644.84X
201539.75X
201440.89X
201341.05X
201241.11X
201141.5X
201052.84X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw, Calories/Year. Interva. https://interva.co/dataset/fao-scl-711-261-million-kcal (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Supply Utilization Accounts (2010-): Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw, Calories/Year in other countries

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Saint Lucia: Supply Utilization Accounts (2010-): Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw, Calories/Year (2010–2023) · Interva