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FAO · Agriculture

Saint Vincent and the Grenadines: Supply Utilization Accounts (2010-): Meat of sheep, fresh or chilled, Fats/Year

8.91t · 2023-25.4% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Meat of sheep, fresh or chilled, Fats/Year (t). Annual figures for Saint Vincent and the Grenadines from 2010 to 2023.

20102023

Every year

YearValue (t)Note
20238.91X
202214.76X
202111.45X
20208.37X
201913.5X
201814.25X
201715.94X
201618.29X
201512.93X
201410.37X
201311.94X
201211.84X
201116.6X
201016.49X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Meat of sheep, fresh or chilled, Fats/Year. Interva. https://interva.co/dataset/fao-scl-977-281-t (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, Saint Vincent and the GrenadinesAPI and MCP

Supply Utilization Accounts (2010-): Meat of sheep, fresh or chilled, Fats/Year in other countries

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Saint Vincent and the Grenadines: Supply Utilization Accounts (2010-): Meat of sheep, fresh or chilled, Fats/Year (2010–2023) · Interva