FAO · Agriculture

United States: Food Balances (2010-): Vegetable Oils, Fat supply quantity (t)

10.89Mt · 2023+18.7% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Vegetable Oils, Fat supply quantity (t) (t). Annual figures for United States from 2010 to 2023.

20102023

Every year

YearValue (t)Note
202310,893,963.57E
202210,581,442.12E
202110,467,720.26E
202010,004,647.83E
201910,063,389.81E
20189,613,423.51E
20179,476,327.71E
20169,342,797.54E
20159,214,807.03E
20149,200,845.62E
20139,176,983.6E
20129,147,792.49E
20119,058,562.3E
20108,748,120.95E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Food Balances (2010-): Vegetable Oils, Fat supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2914-681-t (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, United StatesAPI and MCP

Food Balances (2010-): Vegetable Oils, Fat supply quantity (t) in other countries

Rank United States against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

United States: Food Balances (2010-): Vegetable Oils, Fat supply quantity (t) (2010–2023) · Interva