FAO · Climate

United States: Agrifood systems emissions: Emissions from Crops: Rice, Area harvested

1.51Mha · 2050-6.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Area harvested (ha). Annual figures for United States from 2000 to 2050.

20002050

Every year

YearValue (ha)Note
20501,507,451F
20301,432,228F
20241,160,250A
20231,154,990A
2022876,960A
20211,002,820A
20201,208,400A
20191,619,177A
20181,619,177A
20171,619,177A
20161,619,177A
20151,619,177A
20141,631,028A
20131,422,716A
20121,397,602A
20111,410,787A
20101,768,981A
20091,728,139A
20081,435,601A
20071,561,401A
20061,440,938A
20051,787,672A
20041,705,441A
20031,626,699A
20021,800,731A
20011,630,385A
20001,895,228A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Area harvested. Interva. https://interva.co/dataset/fao-gce-27-5312-ha (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, United StatesAPI and MCP

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United States: Agrifood systems emissions: Emissions from Crops: Rice, Area harvested (2000–2050) · Interva