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FAO · Climate

United States: Agrifood systems emissions: Emissions from pre and post agricultural production: Food Household Consumption, Emissions (N2O)

0.50kt · 2024-48.4% since 2014

FAOSTAT domain GPP. Agrifood systems emissions: Emissions from pre and post agricultural production: Food Household Consumption, Emissions (N2O) (kt). Annual figures for United States from 2000 to 2024.

20002024

Every year

YearValue (kt)Note
20240.498E
20230.498E
20220.625E
20210.672E
20200.612E
20190.653E
20180.774E
20170.776E
20160.794E
20150.846E
20140.966E
20130.947E
20120.928E
20111.02E
20101.091E
20091.096E
20081.239E
20071.264E
20061.284E
20051.361E
20041.313E
20031.339E
20021.38E
20011.484E
20001.425E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from pre and post agricultural production: Food Household Consumption, Emissions (N2O). Interva. https://interva.co/dataset/fao-gpp-6505-7230-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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United States: Agrifood systems emissions: Emissions from pre and post agricultural production: Food Household Consumption, Emissions (N2O) (2000–2024) · Interva