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FAO · Climate

United States: Agrifood systems emissions: Emissions from pre and post agricultural production: Food Packaging, Emissions (N2O)

0.17kt · 2024-46.6% since 2014

FAOSTAT domain GPP. Agrifood systems emissions: Emissions from pre and post agricultural production: Food Packaging, Emissions (N2O) (kt). Annual figures for United States from 2000 to 2024.

20002024

Every year

YearValue (kt)Note
20240.17E
20230.169E
20220.203E
20210.217E
20200.177E
20190.207E
20180.245E
20170.247E
20160.287E
20150.31E
20140.317E
20130.315E
20120.349E
20110.396E
20100.404E
20090.443E
20080.514E
20070.52E
20060.499E
20050.498E
20040.504E
20030.493E
20020.493E
20010.621E
20000.625E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from pre and post agricultural production: Food Packaging, Emissions (N2O). Interva. https://interva.co/dataset/fao-gpp-6506-7230-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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United States: Agrifood systems emissions: Emissions from pre and post agricultural production: Food Packaging, Emissions (N2O) (2000–2024) · Interva