FAO · Agriculture

Burundi: Crops and livestock products: Meat of cattle with the bone, fresh or chilled, Production

16,871t · 2024+65.1% since 2014

FAOSTAT domain QCL. Crops and livestock products: Meat of cattle with the bone, fresh or chilled, Production (t). Annual figures for Burundi from 2000 to 2024.

20002024

Every year

YearValue (t)Note
202416,871.09I
202316,720.71I
202216,633.63I
202116,734.54I
202010,953.3I
201915,543.04I
201814,210.5I
201715,526.96I
201611,092.68I
201511,794.72I
201410,218.43I
20137,412.6E
201212,067.8E
20119,938E
20107,800E
20097,974E
20089,738.2E
200710,732.2E
200612,000.6E
20058,888.4E
20047,368E
20038,739.4E
20027,775.4E
20018,613.4E
20008,600A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Crops and livestock products: Meat of cattle with the bone, fresh or chilled, Production. Interva. https://interva.co/dataset/fao-qcl-867-5510-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Burundi: Crops and livestock products: Meat of cattle with the bone, fresh or chilled, Production (2000–2024) · Interva