World Bank · Private Sector

Burundi: Food imports

13.65percent · 2023-2.4% since 2013

Food comprises the commodities in SITC (Rev. 3) sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and division 22 (oil seeds, oil nuts, and oil kernels). This indicator is expressed as a percentage of merchandise imports which is comprised of goods whose economic ownership is changed between a non-resident and a resident and that are not included in the following specific categories: goods under merchanting, non-monetary gold, and parts of travel, construction, and government goods and services n.i.e. Annual figures for Burundi from 1965 to 2023.

19652023

Every year

YearValue (percent)Note
202313.655
202212.863
202114.325
202014.676
201915.592
201816.748
201718.958
201616.55
201512.621
201413.062
201313.987
201230.134
201124.676
201013.681
200912.543
200811.204
200712.433
200622.172
20056.492
20049.004
200315.617
200211.15
200113.1
200022.948
199911.16
199819.603
199718.388
199615.864
199520.911
199422.146
199315.039
197619.038
197516.187
197421.568
196517.519

Source

Published by World Bank, produced by United Nations, World Integrated Trade Solution, World Bank. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

World Bank (2026). Food imports. Interva. https://interva.co/dataset/worldbank-food-imports (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Burundi: Food imports (1965–2023) · Interva