World Bank · Private Sector

Cambodia: Food imports

7.41percent · 2024-7.5% since 2014

Food comprises the commodities in SITC (Rev. 3) sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and division 22 (oil seeds, oil nuts, and oil kernels). This indicator is expressed as a percentage of merchandise imports which is comprised of goods whose economic ownership is changed between a non-resident and a resident and that are not included in the following specific categories: goods under merchanting, non-monetary gold, and parts of travel, construction, and government goods and services n.i.e. Annual figures for Cambodia from 1962 to 2024.

19622024

Every year

YearValue (percent)Note
20247.414
20238.518
20226.139
20216.125
20208.284
20197.018
20187.412
20177.77
20167.135
20157.977
20148.017
20136.919
20126.906
20116.565
20107.063
20098.018
20086.955
20076.19
20066.944
20057.454
20047.835
20037.597
20028.955
20019.712
20009.506
197231.2
197120.799
197010.074
196910.061
19687.3
19677.981
19666.292
19656.256
196410.813
196311.07
196213.498

Source

Published by World Bank, produced by United Nations, World Integrated Trade Solution, World Bank. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

World Bank (2026). Food imports. Interva. https://interva.co/dataset/worldbank-food-imports (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Cambodia: Food imports (1962–2024) · Interva