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FAO · Agriculture

Cabo Verde: Value of Agricultural Production: Meat of goat, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$)

57201000 USD · 2024-23.6% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of goat, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$) (1000 USD). Annual figures for Cabo Verde from 2000 to 2024.

20002024

Every year

YearValue (1000 USD)Note
20245,720E
20235,476E
20225,338E
20215,197E
20205,057E
20194,238E
20184,128E
20174,128E
20167,914E
20157,692E
20147,488E
20137,291E
20127,087E
20116,899E
20104,756E
20093,857E
20082,902E
20073,602E
20063,424E
20054,305E
20045,284E
20034,021E
20024,008E
20013,838E
20003,838E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of goat, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$). Interva. https://interva.co/dataset/fao-qv-1032-58-1000-usd (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Cabo Verde: Value of Agricultural Production: Meat of goat, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$) (2000–2024) · Interva