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FAO · Climate

Cayman Islands: Agrifood systems emissions: Emissions from pre and post agricultural production: Energy Use (Pre- and Post-Production), Emissions (CO2)

36.57kt · 2024+30.4% since 2014

FAOSTAT domain GPP. Agrifood systems emissions: Emissions from pre and post agricultural production: Energy Use (Pre- and Post-Production), Emissions (CO2) (kt). Annual figures for Cayman Islands from 2000 to 2024.

20002024

Every year

YearValue (kt)Note
202436.565E
202334.669E
202234.633E
202133.206E
202032.028E
201936.377E
201831.489E
201729.164E
201627.888E
201528.306E
201428.041E
201328.038E
201227.402E
201129.975E
201027.581E
200928.451E
200830.314E
200728.173E
200624.938E
200524.111E
200423.328E
200323.221E
200222.483E
200121.635E
200021.795E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from pre and post agricultural production: Energy Use (Pre- and Post-Production), Emissions (CO2). Interva. https://interva.co/dataset/fao-gpp-6500-7273-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Cayman Islands: Agrifood systems emissions: Emissions from pre and post agricultural production: Energy Use (Pre- and Post-Production), Emissions (CO2) (2000–2024) · Interva