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FAO · Climate

Colombia: Agrifood systems emissions: Emissions from Fires: Humid tropical forest, Burning crop residues (Biomass burned, dry matter)

489,045t · 2025-80.7% since 2015

FAOSTAT domain GI. Agrifood systems emissions: Emissions from Fires: Humid tropical forest, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Colombia from 2000 to 2025.

20002025

Every year

YearValue (t)Note
2025489,045.163E
20241,275,255.531E
20231,466,022.879E
20225,285,895.685E
20211,857,958.236E
20203,132,265.723E
20191,660,453.063E
20188,600,515.869E
20171,786,261.872E
20162,881,340.871E
20152,531,198.552E
20143,028,052.887E
20131,294,903.346E
2012809,345.515E
20111,046,307.011E
2010518,003.797E
2009878,732.536E
20082,052,211.35E
20076,898,927.117E
20061,619,898.083E
2005671,807.476E
20048,564,712.057E
20032,170,533.42E
2002477,535.783E
2001997,816.288E
20003,086,973.383E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Fires: Humid tropical forest, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gi-6796-7245-t (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Colombia: Agrifood systems emissions: Emissions from Fires: Humid tropical forest, Burning crop residues (Biomass burned, dry matter) (2000–2025) · Interva