FAO · Climate

Dominican Republic: Agrifood systems emissions: Emissions from Fires: Humid tropical forest, Burning crop residues (Biomass burned, dry matter)

1157.69t · 2025-99.2% since 2015

FAOSTAT domain GI. Agrifood systems emissions: Emissions from Fires: Humid tropical forest, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Dominican Republic from 2000 to 2025.

20002025

Every year

YearValue (t)Note
20251,157.692E
20242,315.626E
20233,473.084E
20225,788.126E
20213,472.847E
20202,315.23E
201917,364.345E
20180E
20179,260.883E
20160E
2015140,088.011E
20144,630.654E
20138,103.368E
20129,262.239E
20113,473.101E
20104,631.033E
200913,891.903E
20089,262.072E
20073,473.08E
20066,946.456E
200547,467.804E
20049,261.148E
200315,050.943E
20021,157.744E
20010E
200083,380.428E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Fires: Humid tropical forest, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gi-6796-7245-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, Dominican RepublicAPI and MCP

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