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FAO · Climate

Dominican Republic: Agrifood systems emissions: Emissions from pre and post agricultural production: Pre- and post-production, Emissions (N2O)

0.10kt · 2024+81.2% since 2014

FAOSTAT domain GPP. Agrifood systems emissions: Emissions from pre and post agricultural production: Pre- and post-production, Emissions (N2O) (kt). Annual figures for Dominican Republic from 2000 to 2024.

20002024

Every year

YearValue (kt)Note
20240.1E
20230.1E
20220.098E
20210.091E
20200.08E
20190.084E
20180.074E
20170.07E
20160.069E
20150.064E
20140.055E
20130.063E
20120.071E
20110.068E
20100.052E
20090.05E
20080.043E
20070.053E
20060.056E
20050.056E
20040.059E
20030.056E
20020.062E
20010.064E
20000.069E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from pre and post agricultural production: Pre- and post-production, Emissions (N2O). Interva. https://interva.co/dataset/fao-gpp-6517-7230-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, Dominican RepublicAPI and MCP

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Dominican Republic: Agrifood systems emissions: Emissions from pre and post agricultural production: Pre- and post-production, Emissions (N2O) (2000–2024) · Interva