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FAO · Agriculture

Dominican Republic: Value of Agricultural Production: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Gross Production Value (constant 2014-2016 thousand I$)

80,4771000 Int$ · 2024+194.5% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Dominican Republic from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
202480,477E
202369,752E
202255,951E
202131,196E
202031,392E
201931,569E
201830,959E
201728,609E
201627,884E
201529,574E
201427,324E
201326,825E
201223,864E
201124,725E
201024,849E
200925,389E
200822,076E
200719,542E
200619,424E
200518,729E
200419,594E
200324,366E
200219,281E
200116,653E
20009,772E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-401-152-1000-int (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Dominican Republic: Value of Agricultural Production: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva