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FAO · Agriculture

Ecuador: Value of Agricultural Production: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Gross Production Value (constant 2014-2016 thousand I$)

54861000 Int$ · 2024-3.8% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Ecuador from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
20245,486E
20235,479E
20225,472E
20215,473E
20205,472E
20195,519E
20185,816E
20175,839E
20165,772E
20155,839E
20145,705E
20135,637E
20125,503E
20115,369E
20105,302E
20095,235E
20085,033E
20074,698E
20064,362E
20054,698E
20044,571E
20034,378E
20023,962E
20014,339E
20003,703E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-401-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Ecuador: Value of Agricultural Production: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva