FAO · Agriculture

Dominican Republic: Supply Utilization Accounts (2010-): Meat of sheep, fresh or chilled, Proteins/Year

240.47t · 2023+45.5% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Meat of sheep, fresh or chilled, Proteins/Year (t). Annual figures for Dominican Republic from 2010 to 2023.

20102023

Every year

YearValue (t)Note
2023240.47X
2022211.8X
2021172.66X
2020171.81X
2019216.66X
2018209.69X
2017173.23X
2016199.8X
2015160.96X
2014198.1X
2013165.22X
2012190.86X
2011176.89X
2010188.85X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Meat of sheep, fresh or chilled, Proteins/Year. Interva. https://interva.co/dataset/fao-scl-977-271-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, Dominican RepublicAPI and MCP

Supply Utilization Accounts (2010-): Meat of sheep, fresh or chilled, Proteins/Year in other countries

Rank Dominican Republic against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Dominican Republic: Supply Utilization Accounts (2010-): Meat of sheep, fresh or chilled, Proteins/Year (2010–2023) · Interva