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FAO · Agriculture

Ecuador: Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Area harvested

10,626ha · 2024+8.8% since 2014

FAOSTAT domain QCL. Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Area harvested (ha). Annual figures for Ecuador from 2000 to 2024.

20002024

Every year

YearValue (ha)Note
202410,626E
202310,612E
202210,642E
202110,625E
202010,568E
201910,733I
201810,573I
201710,400I
20169,852E
201510,293I
20149,764I
20139,500E
20129,000E
20119,000E
20108,000E
20096,800E
20086,200E
20076,000E
20064,800E
20054,302A
20043,238A
20031,300E
20021,600E
20012,650E
20002,700E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Area harvested. Interva. https://interva.co/dataset/fao-qcl-149-5312-ha (accessed 2026-11-12). catalog snapshot 2026-11-08.

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Ecuador: Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Area harvested (2000–2024) · Interva