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FAO · Agriculture

Peru: Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Area harvested

39,770ha · 2024-7.2% since 2014

FAOSTAT domain QCL. Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Area harvested (ha). Annual figures for Peru from 2000 to 2024.

20002024

Every year

YearValue (ha)Note
202439,770E
202339,606E
202239,925E
202139,778E
202039,115I
201940,883E
201839,337I
201741,464E
201641,848E
201539,709I
201442,834A
201343,002A
201228,022A
201141,318A
201042,880A
200945,800E
200844,700E
200743,523A
200642,875A
200543,589A
200440,400A
200342,327A
200254,830A
200156,880A
200057,674A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Area harvested. Interva. https://interva.co/dataset/fao-qcl-149-5312-ha (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Peru: Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Area harvested (2000–2024) · Interva