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FAO · Agriculture

Ecuador: Supply Utilization Accounts (2010-): Cheese from whole cow milk, Fats/Year

30,758t · 2023-11.2% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Cheese from whole cow milk, Fats/Year (t). Annual figures for Ecuador from 2010 to 2023.

20102023

Every year

YearValue (t)Note
202330,757.52X
202229,602.36X
202128,499.84X
202026,376.77X
201927,289.9X
201825,713.53X
201727,171.89X
201628,059.34X
201526,994.59X
201430,317.83X
201334,630.34X
201231,287.5X
201135,164.49X
201031,566.39X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Cheese from whole cow milk, Fats/Year. Interva. https://interva.co/dataset/fao-scl-901-281-t (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Ecuador: Supply Utilization Accounts (2010-): Cheese from whole cow milk, Fats/Year (2010–2023) · Interva