FAO · Agriculture

Ecuador: Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import value

5061000 USD · 2024+61.7% since 2014

FAOSTAT domain TCL. Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import value (1000 USD). Annual figures for Ecuador from 2000 to 2024.

20002024

Every year

YearValue (1000 USD)Note
2024506A
2023689A
2022549A
2021349A
2020239A
2019304A
2018482A
2017306A
2016188A
2015278A
2014313A
2013429A
2012342A
2011276A
2010369A
2009211A
2008193A
2007148A
2006166A
2005107A
2004195A
200377A
200247A
200167A
200027A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import value. Interva. https://interva.co/dataset/fao-tcl-471-5622-1000-usd (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import value in other countries

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Ecuador: Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import value (2000–2024) · Interva