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FAO · Agriculture

Finland: Supply Utilization Accounts (2010-): Cheese from whole cow milk, Protein supply quantity (g/capita/day)

15.65g/cap/d · 2023+0.1% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Cheese from whole cow milk, Protein supply quantity (g/capita/day) (g/cap/d). Annual figures for Finland from 2010 to 2023.

20102023

Every year

YearValue (g/cap/d)Note
202315.65X
202215.37X
202115.36X
202015.34X
201915.14X
201815.59X
201715.83X
201615.93X
201515.92X
201416.07X
201315.64X
201214.59X
201114.09X
201012.13X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Cheese from whole cow milk, Protein supply quantity (g/capita/day). Interva. https://interva.co/dataset/fao-scl-901-674-g-cap-d (accessed 2026-11-13). catalog snapshot 2026-11-08.

JSON, FinlandAPI and MCP

Supply Utilization Accounts (2010-): Cheese from whole cow milk, Protein supply quantity (g/capita/day) in other countries

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Finland: Supply Utilization Accounts (2010-): Cheese from whole cow milk, Protein supply quantity (g/capita/day) (2010–2023) · Interva