FAO · Climate

France: Agrifood systems emissions: Emissions from Livestock: Chickens, layers, Stocks

53.84MAn · 2050-9.9% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Chickens, layers, Stocks (An). Annual figures for France from 2000 to 2050.

20002050

Every year

Year	Value (An)	Note
2050	53,844,746	F
2030	56,134,352	F
2024	63,854,000	I
2023	63,611,140	I
2022	63,433,000	I
2021	64,677,000	I
2020	62,367,980	I
2019	57,019,000	I
2018	59,113,000	I
2017	61,414,000	I
2016	59,783,000	I
2015	60,025,000	I
2014	59,331,000	I
2013	58,752,000	I
2012	53,554,000	I
2011	53,040,000	I
2010	56,473,000	I
2009	54,622,000	I
2008	50,609,000	I
2007	49,050,000	I
2006	48,998,000	I
2005	59,331,000	I
2004	58,782,000	I
2003	53,547,000	I
2002	53,040,000	I
2001	50,407,000	I
2000	49,054,000	I

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Chickens, layers, Stocks. Interva. https://interva.co/dataset/fao-gle-1052-5111-an (accessed 2026-11-14). catalog snapshot 2026-11-08.

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