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FAO · Climate

France: Agrifood systems emissions: Emissions from Livestock: Chickens, broilers, Stocks

119.59MAn · 2050-34.9% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Chickens, broilers, Stocks (An). Annual figures for France from 2000 to 2050.

20002050

Every year

YearValue (An)Note
2050119,587,289F
2030131,629,388F
2024165,463,000E
2023147,758,790E
2022167,663,000E
2021175,163,000E
2020179,647,020E
2019180,845,000E
2018180,177,000E
2017183,360,000E
2016183,743,000E
2015187,273,000E
2014183,888,000E
2013192,829,000E
2012187,579,000E
2011179,870,000E
2010175,054,000E
2009141,986,000E
2008142,126,000E
2007142,674,000E
2006133,580,000E
2005132,401,000E
2004138,579,000E
2003152,185,000E
2002157,708,000E
2001165,770,000E
2000165,133,000E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Chickens, broilers, Stocks. Interva. https://interva.co/dataset/fao-gle-1053-5111-an (accessed 2026-11-14). catalog snapshot 2026-11-08.

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France: Agrifood systems emissions: Emissions from Livestock: Chickens, broilers, Stocks (2000–2050) · Interva