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FAO · Climate

France: Agrifood systems emissions: Emissions from Livestock: Chickens, broilers, Livestock total (Emissions N2O)

1.32kt · 2050-34.9% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Chickens, broilers, Livestock total (Emissions N2O) (kt). Annual figures for France from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20501.318F
20301.451F
20241.824E
20231.629E
20221.848E
20211.931E
20201.98E
20191.993E
20181.986E
20172.021E
20162.025E
20152.064E
20142.027E
20132.125E
20122.067E
20111.982E
20101.929E
20091.565E
20081.566E
20071.573E
20061.472E
20051.459E
20041.527E
20031.677E
20021.738E
20011.827E
20001.82E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Chickens, broilers, Livestock total (Emissions N2O). Interva. https://interva.co/dataset/fao-gle-1053-72431-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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