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FAO · Agriculture

Guyana: Food Balances (2010-): Wheat and products, Protein supply quantity (t)

3585.45t · 2023-2.7% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Wheat and products, Protein supply quantity (t) (t). Annual figures for Guyana from 2010 to 2023.

20102023

Every year

YearValue (t)Note
20233,585.45I
20223,485.47I
20213,631.58I
20203,519.37I
20193,420.5I
20183,355.79I
20173,727.94I
20164,023.36I
20153,808.33I
20144,048.96I
20133,683.91I
20123,568I
20113,582.48I
20103,446.79I

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Wheat and products, Protein supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2511-671-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, GuyanaAPI and MCP

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Guyana: Food Balances (2010-): Wheat and products, Protein supply quantity (t) (2010–2023) · Interva