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FAO · Agriculture

Saint Lucia: Food Balances (2010-): Wheat and products, Protein supply quantity (t)

1053.67t · 2023-13.9% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Wheat and products, Protein supply quantity (t) (t). Annual figures for Saint Lucia from 2010 to 2023.

20102023

Every year

YearValue (t)Note
20231,053.67I
20221,057.9I
20211,306.95I
20201,448.07I
20191,333.37I
20181,238.38I
20171,247.37I
20161,246.16I
20151,235.5I
20141,238.64I
20131,223.78I
20121,209.61I
20111,183.34I
20101,239.21I

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Wheat and products, Protein supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2511-671-t (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, Saint LuciaAPI and MCP

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Saint Lucia: Food Balances (2010-): Wheat and products, Protein supply quantity (t) (2010–2023) · Interva