FAO · Economy

Japan: Producer Prices: Meat of chickens, fresh or chilled (biological), Producer Price (LCU/tonne)

207,200LCU · 2024-9.2% since 2014

FAOSTAT domain PP. Producer Prices: Meat of chickens, fresh or chilled (biological), Producer Price (LCU/tonne) (LCU). Annual figures for Japan from 2000 to 2024.

20002024

Every year

Year	Value (LCU)	Note
2024	207,200	A
2023	203,200	A
2022	204,500	A
2021	190,400	A
2020	191,500	A
2019	184,100	A
2018	226,800	A
2017	229,300	A
2016	227,600	A
2015	228,200	A
2014	228,300	A
2013	214,500	A
2012	200,400	A
2011	200,000	A
2010	204,500	A
2009	169,200	A
2008	173,000	A
2007	161,100	A
2006	152,900	A
2005	155,000	A
2004	165,200	A
2003	170,300	A
2002	173,100	A
2001	173,000	A
2000	172,900	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Producer Prices: Meat of chickens, fresh or chilled (biological), Producer Price (LCU/tonne). Interva. https://interva.co/dataset/fao-pp-1095-5530-lcu (accessed 2026-11-13). catalog snapshot 2026-11-08.

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