FAO · Climate
Kyrgyzstan: Agrifood systems emissions: Emissions from pre and post agricultural production: Food Packaging, Energy Use (Heat)
0.33TJ · 2024+22.9% since 2014
FAOSTAT domain GPP. Agrifood systems emissions: Emissions from pre and post agricultural production: Food Packaging, Energy Use (Heat) (TJ). Annual figures for Kyrgyzstan from 2013 to 2024.
Every year
| Year | Value (TJ) | Note |
|---|---|---|
| 2024 | 0.333 | E |
| 2023 | 0.333 | E |
| 2022 | 0.6 | E |
| 2021 | 0.615 | E |
| 2020 | 1.256 | E |
| 2019 | 1.897 | E |
| 2018 | 2.538 | E |
| 2017 | 3.178 | E |
| 2016 | 3.862 | E |
| 2015 | 0.01 | E |
| 2014 | 0.271 | E |
| 2013 | 0.249 | E |
Source
Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.
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Cite or download
FAO (2026). Agrifood systems emissions: Emissions from pre and post agricultural production: Food Packaging, Energy Use (Heat). Interva. https://interva.co/dataset/fao-gpp-6506-723119-tj (accessed 2026-11-15). catalog snapshot 2026-11-08.
Agrifood systems emissions: Emissions from pre and post agricultural production: Food Packaging, Energy Use (Heat) in other countries
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