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FAO · Agriculture

Nicaragua: Food Balances (2010-): Sugar & Sweeteners, Protein supply quantity (t)

481.73t · 2023-44.0% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Sugar & Sweeteners, Protein supply quantity (t) (t). Annual figures for Nicaragua from 2010 to 2023.

20102023

Every year

YearValue (t)Note
2023481.73E
2022431.3E
2021446.79E
2020428.54E
2019444.27E
2018440.23E
2017413.24E
2016371.74E
2015389.98E
2014391.19E
2013859.68E
2012842.79E
2011693.23E
2010644.91E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Sugar & Sweeteners, Protein supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2909-671-t (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, NicaraguaAPI and MCP

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Nicaragua: Food Balances (2010-): Sugar & Sweeteners, Protein supply quantity (t) (2010–2023) · Interva