IntervaOpen the desk

FAO · Agriculture

Norway: Food Balances (2010-): Starchy Roots, Protein supply quantity (g/capita/day)

1.16g/cap/d · 2023-47.7% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Starchy Roots, Protein supply quantity (g/capita/day) (g/cap/d). Annual figures for Norway from 2010 to 2023.

20102023

Every year

YearValue (g/cap/d)Note
20231.16E
20221.42E
20210.85E
20202.33E
20192.13E
20182.22E
20172.07E
20162.22E
20152.1E
20142.21E
20132.22E
20122.23E
20112.34E
20102.41E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Food Balances (2010-): Starchy Roots, Protein supply quantity (g/capita/day). Interva. https://interva.co/dataset/fao-fbs-2907-674-g-cap-d (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, NorwayAPI and MCP

Food Balances (2010-): Starchy Roots, Protein supply quantity (g/capita/day) in other countries

Rank Norway against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Norway: Food Balances (2010-): Starchy Roots, Protein supply quantity (g/capita/day) (2010–2023) · Interva