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FAO · Climate

Norway: Agrifood systems emissions: Emissions from Livestock: Chickens, broilers, Indirect emissions (N2O that volatilises) (Manure applied)

0.01kt · 2050+34.9% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Chickens, broilers, Indirect emissions (N2O that volatilises) (Manure applied) (kt). Annual figures for Norway from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.014F
20300.012F
20240.013E
20230.013E
20220.013E
20210.013E
20200.011E
20190.013E
20180.012E
20170.013E
20160.011E
20150.011E
20140.014E
20130.013E
20120.012E
20110.009E
20100.009E
20090.01E
20080.011E
20070.01E
20060.008E
20050.006E
20040.005E
20030.005E
20020.005E
20010E
20000.006E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Chickens, broilers, Indirect emissions (N2O that volatilises) (Manure applied). Interva. https://interva.co/dataset/fao-gle-1053-723611-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Norway: Agrifood systems emissions: Emissions from Livestock: Chickens, broilers, Indirect emissions (N2O that volatilises) (Manure applied) (2000–2050) · Interva