FAO · Agriculture

Peru: Crops and livestock products: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Area harvested

6874ha · 2024+41.1% since 2014

FAOSTAT domain QCL. Crops and livestock products: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Area harvested (ha). Annual figures for Peru from 2000 to 2024.

20002024

Every year

YearValue (ha)Note
20246,874A
20235,685A
20225,065A
20215,958A
20206,693A
20196,137A
20184,430A
20174,313A
20165,413A
20153,625A
20144,871A
20135,382A
20127,276A
20117,441A
20107,176A
20099,128A
200810,327A
20077,616A
200610,933A
200514,052A
20047,850A
20034,186A
20024,688A
20011,995A
20007,800E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Crops and livestock products: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Area harvested. Interva. https://interva.co/dataset/fao-qcl-689-5312-ha (accessed 2026-11-11). catalog snapshot 2026-11-08.

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Peru: Crops and livestock products: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Area harvested (2000–2024) · Interva