FAO · Agriculture

Saint Lucia: Food Balances (2010-): Oranges, Mandarines, Protein supply quantity (t)

4.83t · 2023-32.6% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Oranges, Mandarines, Protein supply quantity (t) (t). Annual figures for Saint Lucia from 2010 to 2023.

20102023

Every year

YearValue (t)Note
20234.83I
20227.47I
20219.73I
202010.24I
201912.17I
20189.34I
20179.17I
201610.11I
201510.9I
201410.26I
20137.17I
20128.41I
20117.14I
20107.79I

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Oranges, Mandarines, Protein supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2611-671-t (accessed 2026-11-15). catalog snapshot 2026-11-08.

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